Jackson really wanted to help this year instead of just eating the icing. He did a great job of rolling out the dough after a short little lesson.
He made sure to make a star, tree, stocking, gingerbread man, and bell every time we rolled out the dough.Next up was the icing. I made red and green but let Jackson pick the third color. Any guesses on what color he chose . . . . yep, orange - his favorite!
Best Sugar Cookies
By: Sunny Cote'
By: Sunny Cote'
Cookies
1 c softened butter
1 c sugar
3 oz. cream cheese
1 egg
1 tsp. vanilla
2 1/2 c flour
1/4 tsp. salt
Frosting
3 c powdered sugar
1/3 c butter
2 tbsp. milk
1 1/2 tsp. vanilla
1 c sugar
3 oz. cream cheese
1 egg
1 tsp. vanilla
2 1/2 c flour
1/4 tsp. salt
Frosting
3 c powdered sugar
1/3 c butter
2 tbsp. milk
1 1/2 tsp. vanilla
Cream butter and sugar. Add cream cheese and mix until smooth. Add egg and vanilla. Then mix in flour and salt. Refrigerate 1-2 hours before rolling. Bake 375 for 7-8 minutes. Then frost.
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